Max's Restaurant (Daly City) Online Ordering Menu

309 Gellert Blvd. Suite D
Daly City, CA 94015

(650) 755-5089

11:30 AM - 6:50 PM

90% of 298 customers recommended

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GIFT CARDS

🎄🎄 Gift cards make holiday gifting easier. Skip the holiday lines this year and give everyone on your list the chance to enjoy great Filipino Food with Max's! 🎄🎄 Available for Pick-up only.

APPETIZERS

Lumpiang Shanghai (Egg Roll)

A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.

$13.00

SOUPS

Soup of the Day

From our chef's kitchen and freshly made daily.

$4.00

Sinigang (Tamarind Soup)

A tangy tamarind soup, with your choice of shrimp, pork, or beef, and assorted vegetables. A must try!

$17.00

PORK

Classic Pork Adobo (Pork Stew)

Pork stew marinated in vinegar and soy sauce made more flavorful with garlic, bay leaf, and whole peppercorns. A Filipino classic.

POULTRY

Chicken Sisig (Sizzling Diced Chicken)

Diced Max's chicken, tastily seasoned and mixed with jalapeño and onions. A Max's favorite.

$15.00

Classic Chicken Adobo (Chicken Stew)

$16.00

BEEF

Kare-Kare (Beef Peanut Stew)

Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy.

Filipino Bistek (Beef Steak)

Thinly sliced beef sirloin sautéed in onions, lemon juice, soy sauce, and gravy. Topped with fresh onion rings.

$17.00

PANCIT, LUMPIA, & RICE

Lumpia Ubod

$13.00

Pancit Bihon (Rice Noodle)

Sautéed with vegetables, pork, chicken, and shrimp. A traditional favorite.

$15.00

Pancit Palabok (Thick Rice Noodles)

Thick rice noodles in a delicious shrimp and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. An all time favorite.

$15.00

Miki Bihon (Egg & Rice Noodles)

A blend of egg and rice noodles sautéed with vegetables, pork, chicken, and shrimp. A unique dish.

$15.00

Filipino Style Spaghetti

Filipino style spaghetti in a sweet tomato sauce, with ground beef and slices of hot dog, topped with shredded cheese. Brings back memories of home.

$14.00

Steamed Rice

Freshly steamed Jasmine rice.

$4.00+

Garlic Fried Rice

Jasmine rice deliciously stir fried in freshly chopped garlic.

$5.00+

Pork Fried Rice

$14.00

Binagoongan Fried Rice

$15.00

VEGETABLES & SEAFOOD

Laing (Taro Leaves in Coconut Milk)

Spicy taro leaves simmered in coconut milk with shrimp and pork.

$15.00

Pinakbet (Vegetable Stew)

A mélange of fresh vegetables sautéed with pork, shrimp, and shrimp paste. A popular dish originally from the Northern Ilocos region, prepared the Max's way.

$15.00

Ensaladang Talong (Eggplant Salad)

Eggplant with tomato onion salsa. Served with shrimp paste on the side. Simply delicious.

$10.00

Chopsuey (Sautéed Vegetables)

Chinese inspired assorted vegetables with shrimp, pork, and chicken sautéed in our savory sauce. A popular dish.

$15.00

Gising Gising (Green Beans in Coconut Milk)

Spicy chopped green beans and ground pork simmered in coconut milk.

$15.00

Sizzling Tofu

Tofu cubes with chopped onions and peppers, glazed with a special sauce and topped with chili.

RICE BOWLS

Kare Kare Rice Bowl

$13.00

Chicken Sisig Rice Bowl

$13.00

Pork BBQ Rice Bowl

$13.00

ALL DAY BREAKFAST

Bangsilog (Milkfish)

Marinated boneless milkfish golden fried and served with garlic rice, and eggs.

$15.00

Longsilog (Pork Sausage)

Savory pork sausages fried until golden brown and served with garlic rice and eggs. .

$14.00

COMBO MEALS

Max's Budget

This balanced meal combines a leg quarter of Max's Chicken, Lumpiang Shanghai (egg roll), choice of rice or fries, and Max's Caramel Bar.

$12.00

Max's Platter

Enjoy a leg quarter of Max's Chicken and a hearty serving of Pancit Canton (egg noodles) or Bihon (rice noodles). Includes your choice of rice or fries, and Max's Caramel Bar.

$15.00

Chopsuey Meal

Treat yourself to a leg quarter of Max's Chicken and oriental mixed vegetables sautéed with pork, chicken, and shrimp in savory sauce. Served with your choice of rice or fries, and Max's Caramel Bar.

$15.00

BEVERAGES

DESSERTS

Halo-Halo Special

A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, flan, and rice flakes. A classic Filipino dessert.

$10.00

Buko Pandan

Young coconut mixed with pandan leaf (screwpine) gelatin and tapioca in a rich fluffy cream sauce, with Macapuno (coconut) ice cream and rice flakes.

$8.00

Leche Flan

Delicious and mouth-watering custard made from egg yolk and milk, topped with caramel syrup.

$7.00

BEEF, PORK, & CHICKEN

Pinatuyong Pork Adobo (Marinated Braised Pork Adobo)

Marinated pork chunks braised in vinegar and soy sauce reduction. Made flavorful with garlic, bay leaf, and whole peppercorn. Served with diced tomatoes and onions.

$15.00

Pork Barbecue Skewer (4 Skewers)

$18.00

CATERING - MAX'S FRIED CHICKEN

The best way to feed groups of 10, 20, or more! Advance order is required. Preparation time 2 - 3 hours. 50% deposit for more than 2 trays.

Max's Fried Chicken

73-year-old recipe of tender young chicken marinated in Max's signature seasonings and golden fried to perfection. Leg quarters only.

$62.00+

CATERING - APPETIZERS

The best way to feed groups of 10, 20, or more! Advance order is required. Preparation time 2 - 3 hours. 50% deposit for more than 2 trays.

Lumpiang Shanghai

$42.00+

CATERING - VEGETABLES

The best way to feed groups of 10, 20, or more! Advance order is required. Preparation time 2 - 3 hours. 50% deposit for more than 2 trays.

CATERING - NOODLES

The best way to feed groups of 10, 20, or more! Advance order is required. Preparation time 2 - 3 hours. 50% deposit for more than 2 trays.

CATERING - BEEF, PORK, & CHICKEN

The best way to feed groups of 10, 20, or more! Advance order is required. Preparation time 2 - 3 hours. 50% deposit for more than 2 trays.

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